PROBLEMS AND PROSPECTS FOR SUSTAINABLE AGRICULTURAL DEVELOPMENT IN SOLOK DISTRICT, WEST SUMATRA, INDONESIA

Abstract

This paper studies the implementation of “green revolution” in Indonesia, that has been the main policy for Indonesia’s agricutural modernization and food security. The revolution has significantly increased rice production, but the sustainability is under question because of its negative effect both to environment and to income distribution. This paper also finds the strategies for sustainable development of agriculture by learning the case of agricultural development in Solok District of West Sumatra. Intensive use of agrochemical inputs in upland polluted both water and soil in lowland eventually harms human health. Both spatial disparities and income inequality had been raised during last three decades when rice farming zone and activities have been gotten huge investment and subsidies while the non-rice farming zone and activities were ignored. To bring sustainable development, three policies are recommended; promoting organic farming, developing and empowering local agricultural institution and reforming development planning and decision making for wider local people participation.

Kata Kunci: agro-ecological zone, sustainable agricultural development, green revolution,West Sumatra, development strategy